Black Magic
A Worcestershire style sauce, but has more depth and is a lot hotter. Aged in oak barrels.
Perfect with bacon and egg pies, oysters Kilpatrick, on your steak or lamb chops, stews, meatballs or anything that needs a bit of a zing!
A Worcestershire style sauce, but has more depth and is a lot hotter. Aged in oak barrels.
Perfect with bacon and egg pies, oysters Kilpatrick, on your steak or lamb chops, stews, meatballs or anything that needs a bit of a zing!